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"The color is unreal — bright, fresh green. You can actually taste the quality. My morning ritual feels sacred now."
— Hannah M.
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"Beautiful packaging, clean design, and the matcha itself is incredible. Makes my kitchen feel like a tea ceremony."
— Sophie L.
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"The best ceremonial matcha I’ve tried — bright, umami and delicious. You can smell how fresh it is."
— David W.
Sourced from the hills of Uji, Kyoto, Namisō Matcha is shade-grown for 21 days, hand-picked, and stone-ground in small batches.
Smooth, creamy, and naturally sweet — crafted for calm focus and mindful energy. Perfect for traditional whisking or matcha lattes.